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Novelty Cuts, Bones and Organs

Choose from items that are high in vitamins and nutrients and have a special place in traditional cooking.

Lamb Broth Bones

Estimate 4 lb/pkg

Beef Shanks

~ 2.25 lbs • 2 pack

Pork Kidney

~ 1 lb 8 oz.

Lamb Heart

Estimate 1 lb/pkg

Oxtail

~ 1.5 lbs

Lamb Neck

Estimate 2.5 lb/pkg

Lamb Liver

Estimate 1.6 lb/pkg

Lamb Kidney

Estimate .85 lb/pkg

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