This mixture of beef bones will render a beautiful broth for you! We recommend roasting bones at 350°F for 1 hr to brown the bones and enhance the flavor of your broth.
All of our beef is 100% grassfed and grassfinished. The rich flavor and tenderness are amazing. You’ll have an incredible eating experience and reap the many benefits of eating grassfed beef raised using sustainable methods. See our protocols for details about how we raise our animals.
Cow Life Our cows live on our pastures, grazing to their heart’s content. They drink clean, spring fed water and every day they rotate to fresh fields that have not been sprayed herbicides or pesticides. In winter, they eat hay. Simple. They have access to sun and shade as they choose. We focus on providing them a stress-free life they can enjoy.
Eat with confidence! Our truly Grassfed and Grassfinished beef will be prepared to perfection using lower temperatures and shorter timeframes than typical, store-bought cuts. We recommend recipes to help you avoid over-cooking and drying out your delicious farm raised meats.
For simple, time-tested and customer-approved recipe inspiration
Bone broth from 100% grassfed animals is truly liquid gold. Follow our simple suggestions to make a delicious sipping broth that will also be a delicious base for soups, stews, or the fluid in your rice or bread recipes.
Try our customer-tested broth recipe here -->Go to Broth Recipe