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Beef Pot Roast Medley
~ 3 lbs
Top Sirloin Steak
~ 8 oz
Flanken Style Short Ribs
~ 1.6 lbs
Beef Broth Bones
~ 4 lbs
Ground Pork
~ 1 lb
Pork Chops
~ 8.5 oz per chop • 4 per pkg
Pork Spare Ribs
~ 3.6 lbs
Pork Shoulder Roast
~3 lbs
Ham Steak
Fully cooked • ~ 2.25 lbs
Pork Steak
~ 10 oz per steak • 4 per pkg
Pork Broth Bones
~ 4.25 lbs
Pasture Raised Broth Maker Pack
~ 9 .85 lbs
Chicken Broth Bones
~ 2.2 lbs
Ground Lamb
~1 lb
Lamb Chops
~ 1.75 lbs
Lamb Broth Bones
~3 lbs