Beef Flanken Style Short Ribs
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Packages contain 3-4 strips of short ribs, cut 1/4 inch thin and across the bones. Easy to grill and less mess than your average short ribs. This cut is used for Korean Galbi and makes delicious finger food when cut between bone segments. Bone-in.
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Recipes
For simple, time-tested and customer-approved recipe inspiration ➔ Click here to go to our recipe blog.
One of the foods I remember my Dad (Stan Hayes, co-owner and operator at Ramstead Ranch) making most vividly from childhood are his Asian style ribs. They were so delicious that just thinking about them makes my mouth water to this day. Get our family's super easy Galbi recipe by clicking here. ➔ Click to go to the recipe