RECIPE: No Fuss Steak Marinade

One enthusiastic customer shared this VERY EASY marinade recipe that she loves using on her steaks.  7 ingredients, whisked together and allowed to soak overnight into your 100% Grassfed/Grassfinished cut of steak.  Thanks for sharing this, Sherryl!  We love to see how our customers prepare meats purchased from our farm.

Best steaks for marinating?

In her video Sherryl marinates two of our beef Bone-In Rib-Eye steaks.  Rib steaks are delicious and tender without the marinade, but some steaks benefit from the tenderizing that a good marinade provides.  Here's a list of other steaks that are great for use with a marinade.

• Sirloin Tip Steak
• Eye of Round Steak
• Flank Steak
• Hanging Tender
• Cube Steak
• Skirt Steak

Ingredients:  

• 1/3 cup oil
• 1/3 cup soy sauce
• 2 TB Brown sugar
• 2 TB Lemon juice
• 1 tsp. garlic powder
• Dash of onion powder
• 1 TB ginger

Directions:

• Whisk ingredients together until dissolved
• Soak steaks at least 1hr, but Sherryl recommends soaking for 24 hrs for better flavor.

Watch Sherryl prep her no muss, no fuss marinade recipe~

As always, happy eating!