Weights and quantities vary somewhat based on the weight of each animal. Your beef will be cut and wrapped per your custom instructions. In general, a portion typically includes:
Freezer space: 6 cu. feet. Picture 8 full brown paper grocery sacks. (Organ meats can be included on request. First come, first served.)
Available for delivery to any of our convenient pickup locations including On Farm Pickup.
2021 order deadlines and pickup dates as follows:
Deadlines to order:
June 6th for pickup after June 29th
July 4th for pickup after Aug 3rd
Aug 1st for pickup after Aug 24th
Sept 5th for pickup after Sept 28th
Oct 3rd for pickup after Oct 26th
Deposit ($500) Due now
+ Balance (estimate $1428) Due at pickup
Grand Total $1928 (varies based on animal weight and pickup location)
Deposits are non-refundable and non-transferable. After your chosen butcher date, we will bill you for the balance of your purchase.
$7.20/lb. on the hanging weight of your portion. This includes the basic cut/wrap fees from the butcher. Delivery fees for each pickup location will vary.
$1908 265 lbs. of hanging weight @ $7.20/lb.
+ $20 Delivery Fee (varies by pickup location)
$1928 Grand total - $500 Pre-paid deposit = Balance due of $1428
You take home about about 200 lbs. of packaged meats.
$1928/200 lbs. of cuts = $9.64/lb. of meat in your freezer.
Our cows live on our pastures, grazing as much as possible. They drink clean, spring fed water and rotate to fresh areas of ground daily. They have access to sun and shade as they choose. We focus on providing them a stress free life they can enjoy.
You are purchasing 100% grassfed and grassfinished beef. The rich flavor and tenderness are amazing. You’ll have an incredible eating experience and reap the many health benefits of eating truly grassfed beef raised using regenerative methods. See our protocols for details about how we raise our animals.