Beef Fajita Meat
~ 1 lb
Thinly sliced strips of amazing beef. No seasonings have been added. These strips would make great stir fry, too. Sear the meat quickly, then remove it from the heat source to keep it tender and juicy.
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Recipes
For simple, time-tested and customer-approved recipe inspiration ➔ Click here to go to our recipe blog.
Our fajita meat has been a huge hit with customers. Try this easy-to-follow recipe. It will help you nail the seasonings and cook time to help you serve the perfect fajitas. ➔ Click to go to the recipe