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Tender, flavorful, and ready for the skillet, this pork stir-fry is a fast, delicious way to enjoy truly pasture-raised pork any night of the week.




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For simple, time-tested and customer-approved recipe inspiration ➔ Click here to go to our recipe blog.
Want recipe inspiration? Our family loves using shoulder butt steaks for carnitas. Slow cook until tender, then crisp them up for irresistible flavor and texture. ➔ Click to go to the recipe